Slow Cooker Chicken

Prep Time10 minsCook Time3 hrsDifficultyIntermediateYields4 ServingsCategoryDinner

1 lb (450g) chicken breasts

2 bell peppers, sliced

½ red onion, sliced

1 tbsp honey [optional]

1 tbsp olive oil

1 lime, juice

½ tbsp chili powder

½ tbsp cumin

1 tbsp paprika

1 tsp salt

1 garlic cloves

1 cup chopped tomatoes

Place half of the sliced peppers and onion in the slow cooker. Layer the chicken and coat with olive oil, lime juice, all the seasonings and chopped tomatoes. [honey is optional. Can swap for maple syrup].

Lastly, add the remaining peppers and onions and cook for 4 hours on high.

Remove the chicken and shred it with a fork, then return it in in the slow-cooker. Mix well and cook for another 10 mins. on low.

Suggested serving (not included in nutrition info): tortillas, cream, guacamole, coriander

Nutrition Facts

4 servings

Serving size

Amount per serving
Calories183

% Daily Value *
Total Fat 3g4%
Total Carbohydrate 12g5%
Protein 28g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.