Homemade Vegetarian Chili
Source from: Cookie and Kate
Place half of the sliced peppers and onion in the slow cooker. Layer the chicken and coat with olive oil, lime juice, all the seasonings and chopped tomatoes. [honey is optional. Can swap for maple syrup].
Lastly, add the remaining peppers and onions and cook for 4 hours on high.
Remove the chicken and shred it with a fork, then return it in in the slow-cooker. Mix well and cook for another 10 mins. on low.
Suggested serving (not included in nutrition info): tortillas, cream, guacamole, coriander
Servings 4
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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